Grilled Seasonal Vegetables
Grilled vegetables with olive oil, balsamic vinegar, fresh garlic, salt & pepper.
We recommend 1/4 to 1/2 lb per person
<p>Grilled vegetables with olive oil, balsamic vinegar, fresh garlic, salt & pepper.</p>
<p><em>We recommend 1/4 to 1/2 lb per person</em></p>
